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11/07/2011 - Gwynnett St. in Williamsburg Opens today!



Gwynnett St., which is on Graham Ave., is owned by Esca's former wine director Carl McCoy and backed up by his Executive Chef, Justin Hilbert of WD-50, launched today in Williamsburg.

Small plates include Walnut Soup, pears and sunchoke while the Large plates include Long Island Striped Bass, smoked oyster cream & savoy cabbage and Amish Chicken, served with sweet potato, turnips and dates.

McCoy ensures the beverages are in place.  Beer selection is a line-up of ten taps with some locals and wines mainly from the Europe. 

Click here for more information on Gwynnett St.

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